Iced
Cold Brew
Stockroom Cerrado Cold Brew
Stockroom Coffee · Kuwait · Cold Brew · Beginner · 14 hr
Beginner
Rating: 4.9
4.9An overnight cold brew concentrate with low acidity and chocolate depth.
Recipe Information
Coffee Beans
Brazil Cerrado Natural · Fazenda Primavera
Roast Level
Medium
Origin
Cerrado, Brazil
Process
Natural · Yellow Bourbon · Yellow Bourbon
Original recipe
Roaster's recipe — 100 g · 900 g · 1:9 · Cold (fridge)
Customize your brew
Official Recipe
Coffee
100g
Ratio
1 : 9
Pours
2 pours
Grind
Official grind
Brew style
Brew Method
Your customized iced brew
- Coffee
- 100 g
- Ratio
- 1:9
- Total water
- 900 g
- Hot water
- 900 g
- Temperature
- Cold (fridge)
- Grind
- Coarse · French Press territory
- Pours
- 2 pours
- Brew style
- Iced
100 g → 900 g
- Pour 1100 g coffee
- Pour 2900 g
Taste Direction
Your brew stays close to the roaster’s balance with only subtle shifts.
Guidance indicators relative to the roaster’s recipe — not lab measurements.
Sweetness
56
Acidity
55
Body
44
Bitterness
46
Extraction
47
- Iced service may increase perceived clarity through dilution on ice.
Brew Recipe
Coffee Dose
100 g
Water
900 g
Water Temp
Cold (fridge)
Ratio
1:9
Grind Size
Coarse · French Press territory
Total Brew Time
12–16 hours
Step-by-step Brewing Guide
Pour 1
100 g coffeeat PrepGrind coarse into a clean vessel.
Step 1 of 4Pour 2
900 gat 0:00Add cold water and stir to wet fully.
Step 2 of 4Pour 3
Steepat 0–14 hrCover and refrigerate 12–16 hours.
Step 3 of 4Pour 4
Filterat FinishFilter and serve over ice or dilute 1:1.
Brew Timeline
01 · Prep
100 g coffee
Grind coarse into a clean vessel.
02 · 0:00
900 g
Add cold water and stir to wet fully.
03 · 0–14 hr
Steep
Cover and refrigerate 12–16 hours.
04 · Finish
Filter
Filter and serve over ice or dilute 1:1.
Equipment
Immersion jar
1 L capacity
Burr grinder
Coarse setting
Filter
Paper or cloth
Fridge
Overnight steep
Bottle
Store concentrate
Brewing Tips
- Ideal for espresso and milk drinks — dial for sweetness over brightness.
Flavor Wheel
- Sweetness72
- Acidity28
- Body78
- Bitterness26
- Aftertaste64
ChocolateNuttySmoothSweet
Tasting Notes
Milk chocolate, roasted hazelnut, and low acidity comfort. Tip: Ideal for espresso and milk drinks — dial for sweetness over brightness.
